Today's post is dedicated to just that, best laid plans. I actually plan my blog posts quite far in advance, at least a month I'd say. I tried letting things just happen spur of the moment, but that never worked and stressed me out even more. I realized if I wanted to fit blogging into my self-induced busy life, I had to be more deliberate about it. I also hate, in ever facet of my life, putting something out there that I know I could have done better. I know that perfect is the enemy of good, but I always want to feel that I've done my best.
This brings us to last Sunday. I invited my mom over for dinner because we always like to do something special for Father's Day even though my Dad's been gone almost six years. My mom is a trooper when it comes to this kind of thing, and I appreciate her genuine enthusiasm for always wanting to help us remember my Father in small ways even though they'd been divorced for almost twenty years when he passed. The plan was to photograph dinner, I make a mean Roast Pork Loin, and then post those photographs today.
Here's the deal....I forgot. Sunday was beautiful, I went on a long bike ride, sat by the river and soaked up some sun with a friend, made dinner and then promptly forgot to take the photos. In retrospect, photos of raw pork may not have been my finest idea anyway. So the one photo above is all you get:)! I literally laid the platter on my kitchen table and went "Crap"! The pork was damn good though. Happy Father's Day Dad. Miss you!
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